The Keto Lady Baked Cauliflower Mash
This is it!! So good!!
Recipe:
- 4 cups cooked cauliflower
- 2 tbsp butter
- 2 tbsp cream cheese
- Sea salt and pepper to taste (I use 1 tsp)
- 1/4 cup heavy cream
- 1/4 cup sour cream
- 6-8 slices cooked bacon, crumbled
- 2 cups fresh grated cheddar cheese (split in half)
- Scallions (optional)
Instructions:
1
. Preheat oven to 375°F.
2. Ensure the cauliflower is well-drained, then return it to the pan over low heat.
3. Melt in the butter and cream cheese. Using an electric beater, whip until really smooth.
4. Add the salt, pepper, heavy cream, sour cream, bacon, and half of the cheddar cheese. Mix until perfectly smooth and incorporated.
5. Pour the mixture into a baking dish and cover with the remaining cup of cheddar cheese.
6. Bake until bubbly and melted, about 20 minutes.
Macros (per serving, assuming 6 servings):
- **Calories:** 250
- **Fat:** 21g
- **Protein:** 11g
- **Net Carbs:** 4g