The Keto Lady Wonder Bread Chaffle
Makes 2!
Ingredients:
• 3 tablespoons sifted almond flour
• 1/4 teaspoon baking powder
• 1 egg
• 1 tablespoon mayonnaise or sour cream
• 1 teaspoon water
• Dash of Redmond sea salt
Instructions:
1. In a bowl, mix together the almond flour, baking powder, egg, mayonnaise or sour cream, water, and a dash of Redmond sea salt until smooth.
2. Preheat your truffle maker.
3. Pour the mixture into the truffle maker, filling the molds evenly.
4. Cook for 3-5 minutes or until golden and set.
Macros (per serving, recipe makes 2 chaffles):
- Calories: 160 kcal
- Fat: 14g - Protein: 6g
- Net Carbs: 2g
These chaffles are a light and fluffy low-carb option, perfect for sandwiches or snacks!