The Keto Lady Fudge

The Keto Lady Fudge Indulge in a delicious keto-friendly treat with"The Keto Lady Fudge."

It's simple to make and satisfies those chocolate cravings without breaking your keto diet. Here's how to whip it up:

Here’s what you’ll need:

• 1 stick of Kerrygold salted butter

• 1 bag of Lily's semi-sweet chocolate chips (keto-friendly)

• 3 tablespoons of powdered sweetener (choose your favorite keto-approved option)

• 1 tablespoon of dark cocoa powder

• A pinch of salt (optional, for sprinkling)

Instructions-

1. Melt the Butter and Chocolate:

   You can do this in the microwave or on the stove using a double boiler. Melt the butter and chocolate chips together until smooth and well combined.

2. Sift in Sweetener and Cocoa:

   Sift the powdered sweetener and dark cocoa powder into the melted mixture. This ensures a smooth texture.

3. Mix and Pour: - Stir everything together until the mixture is silky and all ingredients are fully incorporated.

4. Prepare the Pan:

   Line a 9x5 bread pan with parchment paper. This will make it easy to remove the fudge once it's set.

5. 5. Pour and Refrigerate:

   Pour the fudge mixture into the prepared pan. Smooth it out evenly.

6. Chill:

   Place the pan in the refrigerator for about one hour or until the fudge is firm.

7. Cut and Enjoy:

   Once the fudge has set, remove it from the pan using the parchment paper. Cut it into squares of your desired size.

8. Optional: Sprinkle with Salt:

   If you like a hint of saltiness to balance the sweetness, sprinkle a pinch of salt over the fudge squares.

Indulge in this keto-friendly fudge as a delightful treat without guilt! Enjoy, and share with fellow keto enthusiasts.