The Keto Lady Pizza Casserole

The Keto Lady Pizza Casserole

This is such a quick simple week night dinner!
Takes no time to prepare and the whole family will love it!!

I used pepperoni! What would you use?



Here’s what you’ll need:

- 1 Big Head of Cauliflower ( I used fresh cut up in small pieces) frozen should be drained first.
- 2 Cups Raos
- 1/4 Cup Grated Parmesan
- 2 tbsp of Olive Oil
- 1 1/2 Cup Shredded Mozzarella
- 1/2 Cup Shredded Cheddar
- 2 Tsp Italian Seasoning I use the McCormick pizza seasoning)
- Sea salt
- Pepper
- 1/2 Cup Pepperoni
Put it In a 9x13 baking pan, preheat oven to 425 degrees.


Instructions-

- Put the cauliflower in the casserole dish and tods with the olive oil, salt and pepper to coat.
- Bake in the 425 degree oven until golden brown. About 25-30 mins. ( I like to mix once 1/2 way through)
- Now prepare your pizza!! Pour marinara sauce over cauliflower base, sprinkle with Parmesan, Italian seasonings ( or Pizza seasoning). Add the cheese, pepperoni, ( whatever else you choose) (sausage, mushrooms, onions, peppers)
- Sprinkle more cheese on top, put back in the oven and bake until melted!!! About 10-15 mins!

OPTION: Make bread into 18 buns on a greased cookie sheet bake for 13-15 minutes.

Serve and enjoy!!

Nutrition facts based on 12 servings; each serving:
Calories 256
Total fat 20.8 g
Total carbs 4.5 g
Protein 12.4 g

Previous
Previous

The Keto Lady Taco Casserole

Next
Next

The Keto Lady White Bread