The Keto Lady Buffalo Chicken Dip

Keto Lady Buffalo Chicken Dip

Ingredients:

• 2 cups cooked chicken, shredded

• 1 cup buffalo sauce

• 1/2 cup cream cheese, softened

• 1/2 cup ranch dressing

• 1 cup shredded cheddar cheese

• 1/4 cup blue cheese crumbles (optional)

• Salt and pepper, to taste

Instructions:

1. Preheat oven to 350°F.

2. In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, and ranch dressing. Mix until well blended.

3. Spread the mixture into an oven-safe dish.

4. Top with shredded cheddar cheese and blue cheese crumbles, if using.

5. Bake for 20 minutes or until the dip is hot and bubbly.

Keto Lady Lori Tips and Tricks

Serve with celery sticks, cucumber slices, or keto-friendly chips.

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The Keto Lady Double Chocolate Macadamia Nut Cookies